According to the National Food Agency, “measuring nitrate levels in vegetables and fruits with suspicious devices is not reliable and aims to mislead consumers.”

This is stated in the information released by the agency.

“The National Food Agency annually collects around 400 samples of fruits and vegetables for testing various parameters. In accordance with legislation and international practices, established rules must be followed during sample collection. The National Food Agency relies solely on the results of tests conducted using appropriate methodologies in accredited laboratories with international (ISO) standards. Consequently, measurements of nitrates or other parameters using suspicious devices cannot be considered reliable and are aimed at misleading consumers.

The National Food Agency continues to test samples of seasonal fruits, berries, and vegetables (peaches, watermelons, melons, cabbage, beets, tomatoes, apples). In July, agency inspectors collected 84 samples from retail facilities across the country for testing on various parameters (nitrates, pesticides, radionuclides) and sent them to an accredited laboratory. Laboratory tests showed that all parameters in the samples of watermelons, melons, apples, peaches, and tomatoes were compliant with established norms.

Excessive nitrate levels were detected in four samples (two samples of cabbage and two samples of beets). Under the agency’s supervision, the affected food products have already been removed from the retail network. The National Food Agency continues to collect samples daily and inform the public about the results,” the statement reads.