American company names Ajarian Khachapuri as Dish of the Year

The Ajarian dish Khachapuri has been awarded the title of Dish of the Year thanks to its tasty combination of cheese and egg, and its instagramability, - the Department of Tourism and Resorts of Adjara region has reported.

af&co is a leading restaurant and hospitality consulting firm. Their report identifies the hottest key trends in restaurants, food and beverage, and hospitality marketing.

Earlier this year, the unique Georgian cheese-filled bread, khachapuri, was the best rated dish on the first global local food atlas, TasteAtlas.